Björn Kok and Dr Wesley Malcorps share a recently published and groundbreaking article on how changes in diet composition of European aquaculture species is affecting different sustainability metrics.
Alltech Lunch and Learn Presentations
Participation in Tilapia 2025
Mausam Budhathoki Graduation
Tasting the World - The Institute of Aquaculture’s International Food Night 2025
The "SAFE" Project meets in Porto and Valencia
Richard Newton and John Bostock recently attended the annual consortium meeting for the SmartAqua4FuturE project which was hosted by CIIMAR in Porto, Portugal.




