Dave Little and Richard Newton participated in the kick-off meetings for the DANIDA funded ‘Climate resilient aquatic food systems for healthy lives of young women and girls in Bangladesh project’ aka the AQUAFOOD project.
Richard Newton, Wesley Malcorps, Bjorn Kok and David Little recently worked with colleagues from the Universities of Cambridge, Lancaster and Aberdeen to look at how micronutrients in feed fish could be most efficiently utilised for human nutrition.
Dr Richard Newton gave a presentation on “Understanding the environmental footprint of marine ingredients” at a webinar hosted by the Marine Ingredients Organisation (IFFO).